Ella's Deli. Open faced sandwiches, potato salad, pound cake. Here I am with a New York Cherry scoop in a cup. A great place to take kids.

At the lake, the ice is melted. Grass is greening up but trees are still
bare. Basketball, frisbee, every once in a while the sun breaks through today.
In a week or so, people will be out here getting a tan. Good for their Vitamin D level!

DC TRIP TO SEE LISA, FALL 2009

A commuter jet to Milwaukee, then on to DC! Stacey drives me to airport.

Lisa and I go to an authentic Chinese Tea House. We had tea and food also. The owner took our picture here.

Lisa and I play a number of games Scrabble. Had some bingos, both of us.

Lisa takes me to a birthday party! The little girl is from her church and is 3, I think.

Its halloween! And this guy really looks authentic.

Lisa, in her living room. I think this is the last day of my trip.

THE RIVER, BLUFFS, AND TREES IN COLOR

HWY 35, northwestern Wisconsin along the Mississippi. This is a scenic route, with a number of small towns. Onalaska, Brice Prarie, Trempealeau, Buffalo City. There are White Rock Bluffs all along the river. More north, is the headwaters of the Great River.

The trees are in color and we are heading north. The four D's. Dick, Don, Dave, Dale.

LAKE SCENES AND TREES CHANGING

Some scenes of a Madison Park and lake, temperature in the low 60's this week. Grass is nearly done growing for the season. Probably one more mowing. Fishing on the lakes is popular, but brisk. This lake will be completely frozen over in January. A couple more months.

Here are some trees changing color, although will be a couple weeks before full COLORAMA.

VEGETARIAN CHILI...DELISH

OK, so get a 8 qt Stainless Steel soup pot.
1 large Organic Onion
1 bag vegetarian crumbles
3 stalks celery
3 cans Bush brand chili beans
1 can kidney beans
3 cans DelMonte Organic diced tomato
1 TBLSPOON Chili Powder
Olive Oil

Brown the chopped Onion and Celery in the Olive Oil,
then add the vegetarian crumbles, stirring occasionally.
Open up the tomatoes and Beans and pour into the kettle,
continue stirring. Add the Chili Powder and let simmer
a couple hours. You may want to add a little water.

Enjoy, will feed four and some left over.